Sechuan Peppercorns 50g
Sechuan Peppercorns, also known as ‘Sichuan Pepper’, are different to normal peppercorns, and are actually small dried seed pods with the seeds removed.
They are best crushed before use and add a fiery kick and a lot of flavour to dishes.
Used mainly in traditional Chinese cooking.
Ingredients:
Sechuan peppercorns
Allergens in bold.
Produce of China
Suitable for vegetarians.
May contain traces of Gluten (Wheat, Barley, Rye), Celery, Sesame, Milk, Treenuts, Peanuts, Soya and Sulphites.


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