Kasundi Mustard
Kasundi Mustard is a traditional freshly ground mustard paste/sauce with a fiery flavour – made by blending high quality mustard seeds with selected spices.
Use as a condiment or dipping sauce – or as a cooking ingredient to add flavour to sauces or marinades.
Ingredients:
MUSTARD POWDER 70%, Salt, Spices (CONTAINS MUSTARD SEEDS), Acetic Acid (E260), Stabilizer (E1422), Preservative (E211).
Allergens in bold.
Produced in India
This product is Wheatfree, does not contain gluten naturally, suitable for vegetarians, suitable for vegans and free from dairy
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