Green Chilli Sauce
Green Chilli sauce is the quintessential sauce used as a condiment with many Indian dishes- from popular street food such as pani puri, bhel and samosa chaat to more complex dishes such as a Chicken Vindaloo Curry; or simply add to yoghurt and use as a marinade.
The sauce imparts a delicious hot and spicy flavour.
Use as a condiment or dipping sauce – or as a cooking ingredient to add flavour to sauces or marinades.
Heat level: HOT
Ingredients:
Green Chilli, Sugar, Salt, Spices, Stabilizer (E1422), Acetic Acid (E260), Preservative (E211), and Food Colour.
Allergens in bold.
Produced in a factory where mustard, sesame and celery are handled.
Produced in India
Pack size: 1kg PET bottle
This product is Wheatfree, does not contain gluten naturally, suitable for vegetarians, suitable for vegans and free from dairy.
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