Yellow mustard seeds are traditionally used to make mustard. They can also be used in curries and pickling marinades.
Ingredients: MUSTARD Seeds
Allergens in bold.
Produce of India
This product is suitable for vegetarians.
May contain traces of Gluten (Wheat, Barley, Rye), Celery, Sesame, Milk, Treenuts, Peanuts, Soya and Sulphites.


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