Mung Dal Split
Mung dal split is mung beans that have been split. This makes them quicker to cook but impart the same distinctive flavour and are easy to digest.
Cook with spices and vegetables to make delicious dhals and curries.
Lentils are high in fibre, rich in protein and naturally low in fat.
Ingredients:
Mung beans split.
Product of India.
Net weight: 2kg
This product is suitable for vegetarians and vegans.
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